Brown Cod Fish

So I’m doing another post on my adventures with mail order cooking via Blue Apron.

This time a brown butter cod fish.

Here’s what they sent me:

butter

oregano

3 cloves of garlic

purple potatoes

corn on the cob (which I had to cut the corn off of the stalk)

2 pieces of cod

malt vinegar

shiitake peppers

shallot

Here’s the process in pictures

20160805_121525.jpg

20160807_182315.jpg

20160807_181814

20160807_182939.jpg

20160807_183349.jpg

20160807_184037.jpg
cooked the cod in olive oil and butter and then put the malt vinegar over it. Extra sauce went over the vegetables.

 

20160807_184521.jpg

The final result: Another win!  So far Blue Apron has an advocate in me. Next up…Tinkerbell Pepper Quesadillas

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s